Squash, Mushroom and Swiss Chard ‘Lasagne’
Lasagne…but not as you know it! In true Amelia Freer style, she has taken a comforting classic and made it her own, don’t knock it until you’ve tried it.
Amelia Freer’s Slow Roasted Chicken with Garlic, Orange and Cyder Vinegar – the ultimate dinner!
What could be more comforting than a slow-roasted chicken? Try making the recipe here...
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Amelia Freer’s Apple and Plum Crumble with Vanilla Custard
Read the postWarm apple crumble at this time of the year really is bliss, give Amelia Freer's recipe a go and try it yourself!
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Amelia Freer’s Buckwheat Breakfast Pancakes
Read the postTry making Amelia's delicious and healthy pancakes...
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Living longer stronger, Strength training – give it a go!
Read the postKim Polzer one of our Herb House personal trainers explains the benefits of strength training and how it helps towards living a long active lifestyle…
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GLOW: Time for spring skincare
Read the postSpring clean your skincare routine at home. Our go-to-guru Sarah Chapman gives us her tips to get the Glow!
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EAT : Sheila’s High Energy Salad Recipe from Raw & Cured
Read the postWhen you have overdone HH&Co’s truffle pasta, Raw & Cured in Herb House Spa can help with a little light relief. Sheila Hulme, the Creative Chef and her team create feel-good food. Packed full of all of the goodies that will have you leaping into the Lap Pool and running rings around the Forest.
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EAT: Gnocchi with burrata and tomato sauce
Read the postOur Gnocchi is a real crowd pleaser and is simple to make! Try making the recipe at home to bring a slice of Hartnett Holder & Co to your home.
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MOVE: Cesca’s Tips to get moving at home!
Read the postHerb House Personal Trainer Cesca shares her tips for working out at home.
