Special Offer
To get professional culinary secrets and advice straight from the man himself, you can dine at the Kitchen Table with head chef Luke Holder as your host. Located in the heart of the house, watch and chat to the Chefs, while enjoying a Wild Forest Tasting Menu specially created for you.
We're passionate about local, organic produce and our menus are bursting with delicious ‘forest food' from our doorstep; wild mushrooms, garlic, local venison and home-reared beef and lamb. Our food is hearty British fare at its best: delicious and homely but creative and reliably sourced.
The Kitchen Table is available for lunch and dinner. The Tasting Menu offered is 8 courses, but if you would prefer Luke can also create a menu to suit your requirements.
From £70.00 per person
Minimum numbers for the Kitchen Table are 4 - Maximum is 8. Being such a popular option, please note you will need to book in advance. Wines to match your tasting menu are available at an extra charge.
