
Spotlight on Spring Flowers
Written by our resident forager, Sammie, sharing some of the season’s most recognisable wild blooms and their traditional culinary and medicinal uses
At this time of year, we are all trying to ‘cut down’ or ensure after the indulgence of Christmas we are starting fresh for a new year with healthier habits. We have partnered with our good friends at Noughty to create the perfect winter tipple for Dry January with beautiful raspberry flavours.
Noughty are experts in alcohol-free drinking, the CEO and Founder Amanda Thomson was voted one of Business Insider’s Coolest People in Food & Drink 2019 and have led the global shift to alcohol-free drinking. Noughty were the first to create top-quality alcohol-free, organic, vegan, halal, low sugar sparkling wines. We have worked with Noughty for many years and serve their delicious ‘Thomson Scott Noughty alcohol-free sparkling chardonnay at Lime Wood and Herb House Spa!



Written by our resident forager, Sammie, sharing some of the season’s most recognisable wild blooms and their traditional culinary and medicinal uses

As the New Forest settles into the warmer months, Curated at Lime Wood welcomes a new season of thoughtful finds inspired by slow summer living

Our resident forager Sammie explores the humble dandelion, uncovering its rich medicinal qualities, culinary versatility and deep-rooted folklore, and celebrating its place as one of nature’s most generous wildflowers