GLOW: The Power of Seaweed
We take a look the scenes at the production and ethos behind of one of our much-loved Herb House product houses, VOYA.
Lowdown Book Club - May
Stack up that bedside table and dive into a tome or two, a delicious cook book or a sensational story!
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BREATHE: Flower Power
Read the postBring the outside in and add some flower power into your home, with Lime Wood's florist Catherine Coombes.
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EAT: Raw Salted Caramel Cheesecake
Read the postA Raw & Cured classic. This smooth and creamy cheesecake is packed full of goodness!
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EAT: Soup For The Soul - Amelia Freer
Read the postBursting with goodness and flavour, this is a twist on a classic and is perfect for chilly spring evenings.
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EAT: Warm Spring Vegetable Medley - Amelia Freer
Read the postThis is a real celebration of spring veg!
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Lowdown Listening...Podcasts
Read the postPodcast consumption is on the rise…here are a few that we are currently tuning into….
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EAT: Luke's Bread Soup for VE Day
Read the postAn Italian classic and a staple in Luke's Grandmother's kitchen during the war.
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EAT: One Pot Veggie Pasta - Amelia Freer
Read the postA comforting lemony spaghetti dish that is perfect for spring!
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EAT: Slow Cooked Leg of Lamb, Creamy Cannellini Beans
Read the postAmelia Freer's take on a classic Sunday spring lamb dish!
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The Lowdown with...Amelia Freer
Read the postAmelia is our nutritional and wellbeing expert. The Lowdown caught up with her on life in lockdown at home in Wiltshire...
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EAT: Rhubarb & Orange Fool - Amelia Freer
Read the postA delightfully sweet, seasonal pud that contains several B-complex vitamins, vitamin C, vitamin K, as well as iron, potassium, manganese and calcium.
