Seed Bar

EAT: Sheila's Seed Bars

These little beauties are so delicious and extremely easy to make. Great for an on the go breakfast or mid-morning snack! 

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  • mr1.JPG Justin

    MOVE: Keeping Active at Home

    Keep active at home with some motivational moves from our Head of Fitness, Justin. 

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  • Almonds Angela Solo

    EAT: Angela's Amaretto Cake

    This cake is all about the classic Italian taste of Amaretto - it's soft, moist and won't hand around for long! 

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  • H&H LW ® Amy Murrell 2016 140 Lemons

    EAT: Ricotta & Lemon Tortelli

    This straightforward tortelli recipe is from Angela’s family’s home region of Emilia Romagna.

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  • H&H LW -® Amy Murrell 2016-143.jpg Purely pasta.jpg

    EAT: Perfect Pasta

    Fresh, homemade pasta beats anything that can be bought in the supermarket, but making pasta from scratch can seem daunting. Try Luke and Angela's perfect pasta dough at home! 

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  • group-cooking.jpg Eggs Portrait 2

    EAT: Iain's Gypsy Eggs for Brunch

    Ease into the weekend with this classic Brunch dish from HH&Co Backstage, the Cookery School. 

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  • Capture_285cookschool.jpg Capture 292Cookschool

    EAT: Cherry Tomato Sauce with Mozzarella & Basil

    A true classic of Italian cooking, this is super quick and easy tomato pasta sauce from the HH&Co kitchen! 

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  • angela.jpg angela.png

    The Lowdown with...Angela Hartnett

    Introducing our new Lowdown series where we ask our go-gurus and friends what they’re up to at home… First up...our very own Head Chef, Angela Hartnett! 

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  • Rhubarb 2 Rhubarb 3

    EAT: Rhubarb, Ginger & Mascarpone Trifle

    This year’s rhubarb season is upon us so to celebrate here is a tempting little trifle from HH&Co that is super simple to make at home, but is a real crowd pleaser.

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  • Smoothies Smoothie

    GLOW: Sheila's Super Smoothies

    Sheila, Raw & Cured's Creative Chef shares her favourite super smoothie recipe with The Lowdown! 

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Showing posts 111 to 120 of 174